Meat preparation set
Description
Versatile 3-in-1 set for preparing and processing meat for grilling, baking, and smoking. It enhances the quality of dishes and makes it easier to prepare even the most demanding meat dishes.
It consists of three universal accessories that help achieve the perfect taste and texture of meat. Detachable parts make cleaning easier, ensuring hygienic and long-term use.
Meat shredding claws:
- designed for separating meat into fibers, e.g. pulled pork or chicken
- also useful for transferring large pieces of meat and holding it while cutting
- made of sturdy and damage-resistant ABS material
- ergonomic shape ensures comfortable meat processing
- dimensions: 11 x 10.5 x 2 cm
- weight: 47 g/piece
- 2 pieces included in the set
Burger press:
- allows for quick shaping of patties with a uniform shape and thickness
- facilitates even browning of burgers
- made of sturdy and damage-resistant ABS material
- diameter: 12.5 cm
- height: 6 cm
- weight: 175 g
Meat injector:
- enables precise injection of the right amount of marinade into meat to ensure perfect taste and tenderness
- helps achieve the proper moisture level of different types of meat
- scale every 5 ml, up to 30 ml, ensures accurate measuring of marinade
- container made of durable PP and acrylic with a silicone sealing ring
- stainless steel needle and central rod ensure hygienic contact with food
- needle holder made of nickel-plated copper
- dimensions: 7 x 2.5 cm
- needle length: 8.6 cm
